Biona Wholegrain Spelt Pasta Wait, don't go! Free delivery on orders over €20 €3.79

Size:

500 g 

Description

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Nutritional Information

Nutritional Information

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Additional Info

Ingredients:

100% organic wholegrain spelt flour*

* Certified Organic Ingredients

For allergens, see ingredients in bold.

Free from:

Suitable for vegetarians and vegans.

Advisory information:

Contains gluten

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Biona Wholegrain Spelt Pasta is rated 4.8 out of 5 by 9.
Rated 5 out of 5 by from Delicious Very yummy pasta great if you can't eat wheat and much nicer than gluten free stuff
Date published: 2016-07-13
Rated 5 out of 5 by from Great product Filling and satisfying. Quicker to cook. Will buy again.
Date published: 2016-05-22
Rated 4 out of 5 by from Spelt Pasta Review Excellent quality and tasty pasta, so much better than normal wholemeal pasta. Only downside, it is a bit pricey for pasta, I presume this is due to the relative rarity of spelt.
Date published: 2016-01-12
Rated 5 out of 5 by from Pleasant surprise Having tried wholegrain pasta before and finding it very grainy I was a bit sceptical when I bought this but I was pleasantly surprised at the taste and texture. Will definitely be buying again
Date published: 2015-11-19
Rated 5 out of 5 by from Nice surprise I was worried about buying this healthier option pasta as I didn't think the taste would be as good as normal pasta but it really doesn't taste that different but is great to know it's better for you in lots of ways. Would definitely recommend.
Date published: 2015-07-20
Rated 5 out of 5 by from Healthy I have used this fro a number of years and I would never go back to white pasta.
Date published: 2015-01-06
Rated 5 out of 5 by from Brilliant Tried for 1st time and found it delicious and filling. Will only use this in future as it is very healthy.
Date published: 2014-12-30
Rated 4 out of 5 by from Filling and Fuelling This was very tasty, and made a filling lunch, it also gave me lots of energy for the afternoon too. And the best bit of all is that it is healthier than normal pasta!
Date published: 2014-05-14
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