Holland & Barrett Buckwheat Flour is rated out of 5 by 9.
Rated 5 out of 5 by Pecat from Great product! Love this, make divine banana bread with it as I hate using normal flour!!!! Of course it turns out much more expensive....
Date published: 2017-03-27
Rated 5 out of 5 by teide2011 from Very good for pancakes - and higher in protein compared to wheat. Good value when on offer.
Date published: 2017-02-28
Rated 5 out of 5 by Nanc from Good value for good flour Very good value compared to some other brands of buckwheat flour. I use this in my baking and rate this buckwheat flour. Lovely and fine and gives a good overall taste to the baked goods.
Date published: 2017-02-06
Rated 5 out of 5 by Ezzy from Great product Absolute love this flour. Makes amazing pancakes. I'm not gluten intolerant but I love the benefits of buckwheat. It's a great taste, almost a bit nutty. Will definitely buy again!
Date published: 2016-12-15
Rated 5 out of 5 by ariadne from Really good. Buckwheat pastry is crisper and tastes even better than pastry made with ordinary flour. I will certainly buy this again!
Date published: 2016-10-23
Rated 5 out of 5 by Cecile89 from Excellent Used it to make French Galette (salted version of crepe). They were really good
Date published: 2016-10-02
Rated 5 out of 5 by Heni from My husband has gluten intolerance, so I was looking for alternative flour for making pbread, cakes. I really liked the buckwheat flour.
Date published: 2016-05-17
Rated 5 out of 5 by Lidija from Perfect for my Sunday morning pancakes! Was lovely for my lovely weekend treat for a sleepy Sunday morning pancakes! Worked just perfect and plus all that goodness and benefits buckwheat flour has! Will definitely try it next in meatloaf and other recipes.. Maybe just a small suggestion re packaging - in my opinion was a bit clingy. Would suggest a paper packaging maybe?
Date published: 2015-09-19