Directions:
Take 1 tablespoon (14 g) up to 4 times daily.
For cooking, can be used in place of butter, margarine, shortening or other cooking oils for baking or frying in temperatures up to 350° F.
Advisory Information:
Naturally melts and becomes liquid at 76 degrees F. Returns to solid when cooled.
Free from:
- artificial ingredients
- chemical solvents
- gluten
- preservatives
- trans fat
