Biona Wholegrain Spelt Spaghetti is A great alternative to wheat pasta, Spelt is a popular ancient grain, with a better nutritional profile than wheat.
Spelt is also lower in gluten than modern wheat, making it easier to digest. . Although not gluten free, spelt can be tolerated by some of those with wheat allergies.
Full ingredients
100% organic wholegrain spelt flour* *Certified Organic Ingredients For allergens, see ingredients in bold.
Always read the label before use
Typical Analysis per 100g: | |
Energy | 1451kj / 343kcal |
Fat | 1.7g |
of which saturates | 0.3g |
Carbohydrate | 63.8g |
of which sugars | 4.2g |
Fibre | 10.3g |
Protein | 13.0g |
Salt | <0.01g |
Suitable for vegetarians and vegans.
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
4.8
41 reviews
The subjective customer reviews below are only moderated for offensive content – they should not be regarded as medical or health advice; no reliance should therefore be placed on them; and they are not endorsed by Holland & Barrett. If you have any health problems or questions regarding the suitability of any product please contact a health professional. Products are not medicinal unless otherwise stated.
Pros mentioned
Spelt spaghetti
Good Quality product great price handy to click and collect
David - 4 months ago
Verified Purchaser
Spelt pasta
Most delicious pasta. Highly recommend.
Jane - 5 months ago
Verified Purchaser
Great product
Great product
Maz1968 - 5 months ago
Verified Purchaser
Product name
Price
Rating
Suitable for
€3.55
€0.71/100 g
Suitable for
Pescatarian, Vegan, Vegetarian
Ingredients
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We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.