Once opened, refrigerate and consume within 4 weeks or by best before date, whichever is sooner.
Water, non-hydrogenated palm fat*+, tofu* (15%) (soyabeans*, water, gelling agent: nigari (magnesium chloride)), cashew nuts*, potato starch*, nutritional yeast* (3.5%) onions*, celery*, tomato paste* sea salt garlic*, wine vinegar*.
* From organic agriculture.
+ Sustainable palm oil.
For allergens, see ingredients in bold.
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.