- Suitable for baking
- Super versatile ingredient
Holland & Barrett Coconut Flour is a super versatile ingredient, and can be used in a range of sweet and savoury bakes, from bread to cookies.
It is unsweetened and has a slight smell and taste of coconut, but this easily blends well with other ingredients in recipes and does not overpower other tastes.
Coconut Flour. May contain nuts, peanuts, sesame seeds, gluten containing cereals.
Always read the label before use
|Energy||1594kj / 381kcal|
|of which saturates||7.2g|
|of which sugars||20g|
Store in a cool dry place preferably in an airtight container.
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
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