Food & Drink

View all topics

Latest articles

Two loaves of bread each sliced up to half way

How to learn to live without gluten

Close up Homemade Hazelnut Slices. (selective Focus)

Salted peanut fudge

A twist on the classic fudge recipe. Use coconut oil for this naturally sweet and salty, easy-to-achieve treat that's suitable for vegans, dairy-free, and free from refined sugars.

Fruit scones on a wooden chopping board with blackberry jam

Fruit scones and blackberry jam

Apple and sultana loaf cake

Simnel cake

Coconut and millet biscuits with a cherry on top

A quick and easy gluten-free biscuit bake with tasty results! Perfect for little, and not-so-little, fingers when it’s time for a snack!

Numerous seeded bread brown rolls on a wooden chopping board

Seeded brown rolls

Gingerbread men biscuits on parchment paper

Egg-free gingerbread biscuits

Making gingerbread men is fun for the whole family, especially when the festive period comes around. Try out this egg-free gingerbread biscuits recipe.

A plate of vegetable loaf with romesco sauce

Vegetable loaf with cheat’s romesco sauce

Looking for a vegetable loaf recipe? Serve up this wonderful vegetable loaf with a big green salad, or roasties and extra veg for a Sunday lunch.

Three tasty kitchari recipes

Roasted tomato and garlic rigatoni

Squash and spinach lasagne

Butternut squash and spinach make a lovely veggie filling for lasagne, and to be honest, this one is so delicious meat-eaters will love it too! Try this vegetarian lasagne recipe today.