20% off €35
Nutritional information
Per | 100g | Per serving |
---|---|---|
Energy (kcal) | 321 kcal | 127 kcal |
Fat | 20g | 8.1g |
of which saturates | 3.3g | 1.3g |
Carbohydrates | 16g | 6.4g |
of which sugars | 2.3g | 0.9g |
Fibre | 5.1g | 2g |
Protein | 16g | 6.3g |
Salt | 0.79g | 0.31g |
It couldn’t be simpler! Just place all ingredients in a bowl and mix until combined well. Form a loaf with the dough and place it on a lined baking sheet.
Preheat the oven to 180°C and bake your bread for 60 minutes. Remove and let it cool before slicing.