Nairn's Gluten Free Biscuit Breaks Oats & Syrup Wait, don't go! Free delivery on orders over €20 €3.19

Size:

160 g 

Description

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Nutritional Information

Nutritional Information

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Additional Info

Ingredients:

Gluten Free Wholegrain oats (72%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Syrup (5%), Tapioca Starch, Raising Agent: Sodium Bicarbonate, Sea Salt.

Advisory information:

Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk. Not suitable if you are allergic to the protein avenin.

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Nairn's Gluten Free Biscuit Breaks Oats & Syrup is rated 4.5 out of 5 by 2.
Rated 4 out of 5 by from They Have Changed I have enjoyed these biscuits for years. For two months or so, the packaging has changed and they taste completely different. They are now harder and taste like they have been cooked for longer. They don't dunk very well in tea and they have an overdone taste. They are not as enjoyable. Quite disappointing. I just thought I would let people know who remember how they tasted
Date published: 2017-02-03
Rated 5 out of 5 by from Good quality not too sweet, no problems as they are gluten free recommend.
Date published: 2014-04-02
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