Holland & Barrett Fruity Sweet & Sour Gold Sauce 245g
€4.49
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Holland & Barrett Fruity Sweet & Sour Gold Sauce 245g
Tangy tropical goodness
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- Holland & Barrett Fruity Sweet & Sour Gold Sauce 245g
Good to Know
Good to Know
We believe in the power of plants, which is why our Gold Sauce is full of plant-based goodness, making it a great source of dietary fibre. It's also packed with fruits rich in vitamin C, which supports your immune system.
Ways to use
Ways to use
- Toss with cooked pasta and fresh vegetables for a glowing pasta salad
- Swirl through thick yogurt for a delicious dip for veg sticks or breadsticks
Delivery Options
€4.99 or Free on orders over €30
2.99¢ or Free when you spend €30
Description
Introducing our Gold Sauce, a taste sensation that will elevate your favourite dishes. This fruity sweet & sour sauce is the perfect partner for shellfish, fish, white meat, or tofu.
Made with a vibrant combination of mango, pineapple, yellow pepper, and apricots, our Gold Sauce brings a burst of natural sweetness to your plate. The addition of ginger and yellow chilli adds a subtle kick that perfectly balances the flavours.
- High in vitamin C which contributes to the normal function of the immune system
- Naturally sweet from the abundance of fruit, with no need for added sugar or flavourings
- Source of Fibre
Holland & Barrett International Limited, Barling Way, CV10 7RH, UK
Holland & Barrett Limited, 45 Henry St, D01 E9X8, Ireland
Customer Reviews
The subjective customer reviews below are only moderated for offensive content – they should not be regarded as medical or health advice; no reliance should therefore be placed on them; and they are not endorsed by Holland & Barrett. If you have any health problems or questions regarding the suitability of any product please contact a health professional. Products are not medicinal unless otherwise stated.
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Ingredients
Full ingredients
Water, Mango (17%), Pineapple (17%), White Wine Vinegar, Yellow Pepper (7%), Stewed Apricots (5%), Ginger, Lemon Juice, Miso Paste (Water, Soya Beans, Rice, Salt, Yeast), Modified Starch, Yellow Chilli, Turmeric, Rice Flour, Vitamin C, White Pepper. For allergens see ingredients in bold
Always read the label before use
Nutritional Information
| Average Values per 100g | |
| Energy | 310kJ / 73kcal |
| Fat | 0.6g |
| of which saturates | 0.1g |
| Carbohydrates | 16g |
| of which sugars | 8.9g |
| Protein | 1.3g |
| Salt | 1.7g |
| Fibre | 1.3g |
Plant Points
Contains 5/30 plant points
Plant Points are a handy way to make sure you’re eating a nutrient-packed diet.
Aim for at least 30 plant points a week to support your overall wellbeing. Eating a wide range of plant point foods can help you achieve more diverse gut microbiomes – playing a fundamental role in health and disease. You can get Plant Points from:
- Whole foods = 1 Plant Point
- Powdered foods = ½ a Plant Point
- Herbs & spices = ¼ of a Plant Point
We’re proud to be the first high street retailer to include Plant Points on our food labels.
Additional Info
Advisory Information:
Vitamin C contributes to normal function of the immune system. To be consumed as part of a varied and balanced diet and a healthy lifestyle.
Remember To
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Directions:
Store in a cool, dry place. Once opened, refrigerate and use within 1 month and by best before date. Please recycle with cap on.
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