Energy gels can be helpful if you’re taking part in moderate to high-intensity events, like long-distance
cycling, a
marathon or a triathlon.
11,12 They can be used during practice and main events, but it’s always best to start taking gels during training so you can get used to them and figure out how they work best for you.
11 The perfect time to take a running gel can vary. Sports nutrition recommendations suggest you should aim to consume 30-60g of carbohydrates per hour for prolonged endurance exercise or sport that lasts more than 60 minutes.
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One gel usually contains around 25g of carbohydrates, so having two energy gels per hour should provide you with the right amount of carbs you need to refuel.1 However, always follow the instructions on the product you use. It’s also worth bearing in mind any extra ingredients in your gel, such as caffeine – this might affect how many you decide to take.
Timing your
energy gels based on the terrain you’re tackling can also be a good tactic. For example, emerging research suggests that if you know you’re about to face a big hill climb while cycling, having your gel 10 to 15 minutes before you reach the top can give your body a chance to process the carbs and create the energy you need.
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