Extra Virgin Olive oil
- HAND-PICKED OLIVES:without the use ofmachinery. These olives are picked by hand or with hand-held mechanical pickers, which protects the olives and is safe for birds.
- OLDEST OLIVE OIL PROCESSING PLANT IN GREECE: established 1889 and still continue to work with local farmers and producers as a cooperative
- PLASTIC FREE PACKAGING:packed in glass bottles for easy recycling
Produced from the first press of local Cretan Koroneiki olives, giving a full-bodied extra virgin olive oil with an intense aroma, sweet initial taste with a slight piquant after taste.
This all-round everyday extra virgin olive oil is perfect for all culinary needs.
Always read the label before use
|Energy||3449kj / 824kcal|
|of which saturates||14g|
|of which sugars||0g|
Store away from light and heat. Olive oil turns cloudy at temperatures berlow 10�. This is quite natural and indicates that the oil has not been "refined" or excessively filtered
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.
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