• A range of vegan stew pots inspired by Africa
• Recipes created by Zoe’s Ghana Kitchen Chef
• 6p donation per pot made to Farm Africa

Mixing up the energy of Africa with vegan vibes and fast-paced London lifestyles, Red Red is an all-singing all-dancing mouthwatering meal pot that cooks up the kind of kicks you wouldn't have thought possible in just seven minutes.

This delicious super stew is made with the best okra & lentils, all infused with a smoky and spicy blend of turmeric, chilli and ginger

Directions:

1. Add boiling water to the fill line and stir well with a spoon. 2. Let stew stand for 6 minutes with the lid on. 3. Stir the stew to blend, then enjoy.

Ingredients:

Always read the label

Lentils (50%), tomato powder†, potato flakes† (potato, spice extracts), tapioca starch, okra (5%), tomato granules† (potato starch, tomato powder), sugar, sunflower oil, lemon juice powder† (sugar, lemon juice, salt), caramelised red onion (onion, sugar, olive oil, orange juice concentrate, vegetable extract), salt, garlic†, smoked chilli powder, turmeric†, spices, ginger, maltodextrin, chilli flakes, lime juice powder† (lime juice, maltodextrin), dextrose. †From sustainable agriculture.

Advisory information:

Caution, the pot may be hot to hold, handle with care. Do not microwave.

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.