Roasted autumn fruits with vanilla yoghurt

Suitable for Smokers
Difficulty Easy
Serves 2
Prep time 5 minutes
Cook time 20 minutes

Nutrients per serving:

Ingredients

• 2 plums, cut into quarters
• 2 figs * halved
• 400g blackberries
• 50g butter, cut into cubes
• 50g honey *
• 250g vanilla yoghurt

Method

Preheat the oven to 180˚C/350˚F/gas mark 4. In a small roasting tin, place the plums and figs with the butter cubes, then drizzle over the honey.

Roast the fruits for 15 minutes, then add in the blackberries and roast for another 5 minutes. Spoon the vanilla yoghurt into bowls.

Once cooked, serve the hot fruit immediately over the vanilla yoghurt.