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Vegan dinner recipes for the family

22 Dec 2022

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Vegetable chilli

Vegetable chilli

Vegan macaroni cheese

Vegan macaroni cheese

Vegan pizza

Vegan pizza

Vegan burger

Vegan burger

Vegan nut roast

Vegan nut roast

Jackfruit chilli

Jackfruit chilli

Vegan cheesy spinach pasta

Vegan cheesy spinach pasta

Vegan lasagne

Vegan lasagne

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Amy Talbot

Author: Amy Talbot, Regulatory Affairs Associate

Joined Holland & Barrett: Aug 2005

Amy originally started her career with Holland & Barrett in August 2005 with the Labelling Regulatory team for Vitamins, Minerals and Supplements. 

Amy moved over to support the Food Regulatory Team in October 2020 and was promoted to her role of Regulatory Affairs Associate (Food) in February 2021.

In her spare time, Amy likes to go to the gym, listen to a variety of podcasts, read and socialise with friends.