vegan food

12 vegan meal ideas: Breakfast, lunch & dinner

14 Dec 2022

Email
Facebook
Twitter

Vegan pancakes

Vegan pancakes

Vegan porridge

Vegan porridge

Vegan chia pudding

Vegan chia pudding

Vegan savoury pancakes

Vegan savoury pancakes

Vegan pesto pasta

Vegan pesto pasta

Vegan pasta with tofu

Vegan pasta with tofu

Vegan caeser salad

Vegan caeser salad

Vegan burger nourish bowl

Vegan burger nourish bowl

Vegan wellington

Vegan wellington

Vegan pizza

Vegan pizza

Vegan lasagne

Vegan lasagne

Crispy tempeh tacos

Crispy tempeh tacos

Amy Talbot

Author: Amy Talbot, Regulatory Affairs Associate

Joined Holland & Barrett: Aug 2005

Amy originally started her career with Holland & Barrett in August 2005 with the Labelling Regulatory team for Vitamins, Minerals and Supplements. 

Amy moved over to support the Food Regulatory Team in October 2020 and was promoted to her role of Regulatory Affairs Associate (Food) in February 2021.

In her spare time, Amy likes to go to the gym, listen to a variety of podcasts, read and socialise with friends.