Store cool and dry. Once opened keep refrigerated and consume within 2 days. Preparation: Remove packaging and plane baguette on middle shelf in a pre-heated over. Bake at 200 degrees for 10 minutes or until golden brown
Water, corn starch*, natural rice sourdough* (rice flour*, water), sesame seeds* (4%), linseed* (4%), Linseed flour*, apple bran*, sunflower oil*, rice flour*, corn flour*, psyllium seed husks*, pea protein, sea salt, yeast*, thickener: guar gum*, xanthan gum, spices* *= certified organic ingredients
For allergens, see ingredients in bold.
Suitable for vegetarians and vegans. Not suitable for soya, lupin, sesame or egg allergy sufferers due to manufacturing methods.
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.