Mummy Meagz Vegan Chuckie Egg 12 x 40g €13.99

Name: Mummy Meagz Vegan Chuckie Egg
Brand: Mummy Meagz
SKU: 042107
Price: 13.99 EUR
Availability: OutOfStock
Rating: 4.0877 (57 reviews)

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52 rewards for life points

SKU: 042107

€13.99

€0.29/10 g

Out of stock online

12 x 40 g

€0.29/10 g
042107

€13.99

52 rewards for life points

Out of stock online

24 rewards for life points

SKU: 042106

€6.99

€0.29/10 g

Out of stock online

6 x 40 g

€0.29/10 g
042106

€6.99

24 rewards for life points

Out of stock online

4 rewards for life points

SKU: 038851

€1.19

€2.98/100 g

Out of stock online

40 g

€2.98/100 g
038851

€1.19

4 rewards for life points

Out of stock online

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Description

Never get cream egg-envy again! Mummy Meagz is here with a tasty, animal-friendly alternative.

Mummy Meagz Chuckie Vegan Cream Egg lets you enjoy your favourite childhood Easter treat, while avoiding any animal products. This indulgent vegan cream egg is the perfect solution for sweet-toothed vegans and those with dairy allergies who miss biting into a gooey, sticky-sweet chocolate cream egg.

It’s safe to say Mummy Meagz has developed the perfect substitute for one of the nation’s most popular treats. Containing zero animal ingredients or palm oil, this delicious vegan chocolate egg is the perfect Easter indulgence, with no added nasties. The smooth dark chocolate complements the sweet fondant filling so perfectly that even non-vegans will enjoy it – don’t believe us? Try it for yourself!

Who is Mummy Meagz?

A woman on a mission ‘to take the world’s favourite snacks and make them vegan’, Mummy Meagz makes some seriously delicious vegan treats. She runs her vegan family business in East Yorkshire and is fully committed to creating delicious treats that everyone can enjoy. Every product she makes is vegan friendly, gluten free and GMO free, and any palm oil used comes from RSPO-certified palm oil (the vegan cream egg doesn’t contain any, though!).

Developed especially for those that do not want to miss out on one of the nation’s favourite Easter treats
Dairy free vegan chocolate egg made by a family-run vegan business
This vegan cream egg contains zero animal products or palm oil

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Nutritional Information:

Per 100g:
Energy	188kj / 450kcal
Fat	17.5g
of which saturates	10.7g
Carbohydrates	68.3g
of which sugars	62.7g
Protein	2.8g
Salt	0g

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Additional Info

Ingredients:

Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Fondant (Sugar, Glucose, Water), Colouring (Lutein E161 (b)). Dark Chocolate Contains Cocoa Solids 55% Min.

For allergens, see ingredients in bold.

Advisory information:

May contain traces of Peanuts and Tree Nuts. Suitable for vegetarians and vegans.

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

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Free from

Vegan

Ratings & Reviews

The subjective customer reviews below are only moderated for offensive content – they should not be regarded as medical or health advice; no reliance should therefore be placed on them; and they are not endorsed by Holland & Barrett. If you have any health problems or questions regarding the suitability of any product please contact a health professional. Products are not medicinal unless otherwise stated. Find out more