Holland & Barrett
Holland & Barrett
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Description
- Creamy Choc Egg with Bar
- Made in Great Britain
- Vegan & Free From Dairy, Gluten, Egg and Nuts
There’s a new choc on the block and you won’t be able to believe your taste buds. Vegan and totally free from yet so creamy. This delicious egg is just waiting to be cracked open
IMAGINE A WORLD WHERE NO ONE HAS TO MISS OUT. That’s just what we did. Not only does our choc taste seriously good, but you can enjoy it no matter if you are a vegan or have a food allergy or intolerance. NOMO is for everyone, so no one has to miss out
Nutritional Information:
| Per 22g (1/5 Egg): | |
| Energy | 512kj / 123kcal |
| Fat | 7.8g |
| of which saturates | 4.5g |
| Carbohydrates | 12g |
| of which sugars | 7.7g |
| Protein | 0.4g |
| Salt | 0.03g |
| Per 38g Bar: | |
| Energy | 885kj / 213kcal |
| Fat | 14g |
| of which saturates | 7.8g |
| Carbohydrates | 21g |
| of which sugars | 13g |
| Protein | 0.7g |
| Salt | 0.05g |
| Per 100g (Bar & Egg): | |
| Energy | 2329kj / 559kcal |
| Fat | 36g |
| of which saturates | 20g |
| Carbohydrates | 55g |
| of which sugars | 35g |
| Protein | 1.9g |
| Salt | 0.14g |
Additional Info
Directions:
Store in a cool, dry place. Suitable for dairy, egg, gluten, peanut and tree nut allergy sufferers.
Ingredients:
Always read the label
Non-dairy alternative to milk chocolate. Ingredients: Sugar, cocoa butter, rice powder (dried rice syrup, rice starch, rice flour), cocoa mass, inulin, shea oil, emulsifier (sunflower lecithin), sea salt, flavourings.
Advisory information:
Suitable for vegetarian and vegans.
Remember to:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.