The Vital Ingredient Whole Cardamom Pods are a dried fruit of a plant belonging to the ginger family, native to south India. It has a unique slightly sweet yet savoury flavour allowing it to be combined with both sweet and savoury dishes.
Cardamom can also be added to spice mixes when stewing fruit, making chutneys, compotes and even to ice-cream and chocolate truffles!
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