
| Per | 100g | Per serving |
|---|---|---|
| Energy (kcal) | 413 kcal | 120 kcal |
| Fat | 18g | 5,1g |
| of which saturates | 1.6g | 0.5g |
| Carbohydrates | 52g | 15g |
| of which sugars | 44g | 13g |
| Fibre | 6.9g | 2g |
| Protein | 7.7g | 2.2g |
| Salt | 0.06g | 0.02g |
Add the almonds, dates, honey and Superfood Blend into a food processor and blend for up to three minutes until you form a paste, then pour into a bowl.
Add the Trail Mix to the date mixture and, using your hands, incorporate both together.
Lay a sheet of parchment paper and spoon a 12 inch line of the mix, shaped roughly into a log.
Add the pistachios to the blender and blitz into a powder. Sprinkle on top of the log.
Chill in the fridge for 45 mins, then slice and enjoy!