Bobs Red Mill Pizza Crust Mix makes a light, crispy, delicious pizza crust. Specially designed for those sensitive to wheat or gluten and delightfully easy, this whole grain pizza crust bakes up to two 12 inch gluten free pizzas!
Top with your favourite gluten free toppings and savour how delicious homemade pizza can be.
|Typical Analysis per 100g:|
Always read the label
whole grain brown rice flour, potato starch, whole grain millet flour, whole grain sorghum flour, tapioca flour, potato flour, evaporated cane juice, xanthan gum, active dry yeast, sea salt (magnesium carbonate as flowing agent), guar gum
Gluten Free, Wheat Free.
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