MannaVida is the award winning artisan bakery reinventing gluten free baking from the inside out. Our secret, revolutionary recipe blends banish the paradigm of dry, flavourless gluten free misery and open the doors of exquisite artisan bakery to everyone, regardless of allergy or intolerance. These are the first and best gluten free bread making kits: delicious and nutritious.
MannaVida makes super tasty and easy to make kits that are unusual in the gluten free world in that they contain no chemicals, preservatives or unnatural additives. The moist, soft inner with a real crust is created using only the best ingredients that can form part of a truly healthy gluten free diet. The loaves are perfect for any time of day ... toast for breakfast, sandwiches or with soups and salads..
|Energy||1046kj / 250kcal|
|Of which trans fat||0g|
|Of which sugars||1.1g|
Always read the label
Potato Starch, Tapioca Starch, White Rice Flour, Cornflour, Sorghum Flour, Vitamin C, Egg White, Baking Powder, Yeast, Xanthan Gum, Sugar
For allergens, please see ingredients in bold.
Suitable for vegetarians. Gluten free
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.