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Himalayan pink salt: Mineral-rich salt sourced from the Himalayas
When most people think of salt, fine table salt springs to mind, but salt doesn’t start life like that. All salt is derived by evaporating salt water from oceans and seas, or extracting it from salt mines. Himalayan salt is mined in the foothills of the Himalayan Mountains in Pakistan.
It can be used just like normal salt in cooking, to make a Solay drink, or for a relaxing salt bath.
Himalayan salt can be used to make Solay: Himalayan seal salt can also be used to make an energized mineral drink, known as Solay. Simply add spring water to enjoy after exercise and restore a natural balance to your body.
Suitable for cooking and therapeutic purposes.
Add spring water to Himalayan Rose Pink Chunks to make energised mineral water (sole or Solay) Solay is a 1% water/salt solution.
Always read the label
Himalayan Rose Pink Crystal Salt
Suitable for vegetarians and vegans.
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.