• Gluten Free Quinola Organic Pulses & Quinoa Cakes
• Tasty alternative to traditional rice cakes
• Source of Protein and Source of Fibre

Made with organic puffed corn with legumes and organic quinoa, the pulses and quinoa cakes are unique in texture and taste. The main ingredients give the cakes its unique yellowish brown with green intrusions colour and a puffed corn and toasted legumes smell. Healthy and nutritious, the Quinola Organic Pulses & Quinoa Cakes are the perfect choice as a healthy snack. Conveniently packaged, they are great for snacking on the go.

Quinola Organic Pulses & Quinoa Cakes are Gluten Free, Organic, Source of protein, Source of fibre, quinoa cakes that serve as a delicious savoury snack, brought to you by Quinola Mothergrain the radically different plant company. Only 22 kcal per cake.

Ingredients:

Always read the label

*corn (58%),* legumes mix; lentil, chickpeas and green peas (36% in variable proportions), *quinoa(5%),* organic sunflower oil, salt. *Organic farming

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.