Remedy Kombucha Ginger Lemon 4 x 330ml

What Is It:

A naturally sugar‑free, non‑alcoholic kombucha that supports everyday nourishment with live, friendly bacteria to help maintain gut balance. Delicately brewed for 30 days, it offers a fiery, tangy hot‑and‑sour ginger‑lemon flavour.

Nutritional Benefits:

• Naturally contains no sugar — long brewing methods ensure all sugar is fermented out; officially endorsed by Sarah Wilson & her 'I quit sugar' team.
• Packed full of friendly bacteria (live cultures) to support everyday gut‑related nourishment.
• Delicately brewed for 30 days using a traditional fermentation technique and hand‑crafted in small batches; non‑alcoholic and suitable for vegans.

What's inside:

• Raw kombucha (carbonated water, raw sugar†, black tea, green tea, kombucha culture [bacterial culture and yeast])
• Ginger juice
• Erythritol
• Lemon juice
• Ginger extract
• Stevia leaf extract

How To Use:

Best served chilled.

Key Dietary facts:

• Naturally contains no sugar: long ageing and fermentation mean no residual sugar remains.
• Non‑alcoholic.
• Suitable for vegans.

Always read the label. This is an AI assisted summary.

Full ingredients

Raw kombucha (carbonated water, sugar*, black tea leaves, green tea leaves, traditional kombucha culture), ginger juice (2%), flavour enhancer: erythritol, i lemon juice, natural ginger flavouring, 'sweetener: steviol glycosides.

*No sugar remains after Remedy's long-aged fermentation.

Always read the label before use

Advisory Information:

Suitable for vegetarians and vegans

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

Directions:

Best served chilled.