• Naturally Gluten Free and Grain Free
• Suitable for vegan, vegetarian and paleo diets
• For making gluten free bread, cakes, pies, muffins & cookies

TIANA Fair Trade Organics All-Purpose Cassava Baking Flour is gluten-free, grain-free, nut-free and ethnically produced from premium whole fresh cassava that is totally different to tapioca flour. Cassava flour is made from the whole root and is an ideal substitute for all recipes using wheat flour.

100% Pure, with natural white colour, mild and neutral in flavour TIANA Wholesome All-Purpose Cassava Flour feels and looks like regular wheat flour. Premium quality, produced by an innovative bio-technological method using state of the art manufacturing equipment.

Ingredients:

Always read the label

100% Premium Fresh Cassava Flour

Remember:

Although we make every effort to ensure our product information is up to date on our website please always read labels, warnings and directions provided with the product before using or consuming the product.