Ro Huntriss, Registered Dietitian

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Ro Huntriss is a UK-based Registered Dietitian. Ro has over 10 years of experience working as a dietitian and has worked across many different sectors including NHS, private practice, research, digital health, health technologies and supporting commercial businesses.

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Ro is a specialist in a variety of areas to include weight management, diabetes, women’s health, gastrointestinal and cardiovascular health. Ro expanded her expertise to a number of areas as she believes that health is not one dimensional and health should be considered from several angles. 

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In her spare time, Ro enjoys yoga and netball, playing the piano and is an avid Tottenham Hotspur fan! 

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Education

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• BSc Food Studies and Nutrition with European Studies - University of Leeds, 2009
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• PGDip Dietetics - Leeds Beckett University, 2011 
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• MSc Advanced Nutrition - Leeds Beckett University, 2014 
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• MRes Clinical Research - University of Manchester, 2016 
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Qualifications/Training

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• Low FODMAP Diet - MONASH University, 2018
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Professional Accomplishments

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• Community Nutrition Professional of the Year 2021 - CN Magazines 
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Affiliations/Memberships/Governing bodies

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• HCPC Registered
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• Member of the British Dietetic Association 
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Publications 

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• Kumar, K.D., Huntriss, R., Green, E., Bora, S. and Pettitt, C. (2022). Development of a nutrition screening tool to identify need for dietetic intervention in female infertility. Journal of Human Nutrition and Dietetics, doi: 10.1111/jhn.13055.
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• Huntriss, R., Haines, M., Jones, L. and Mulligan, D. (2021). A service evaluation exploring the effectiveness of a locally commissioned tier 3 weight management programme offering face-to-face, telephone and digital dietetic support. Clinical Obesity, e12444. 
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• Huntriss, R., Boocock, R. and McArdle, P. (2019). Dietary carbohydrate restriction as a management strategy for adults with type 2 diabetes: Exploring the opinions of dietitians. Journal of Diabetes Nursing, 23: JDN104. 
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• Huntriss, R., Campbell, M., and Bedwell, C. (2018). The interpretation and effect of a low-carbohydrate diet in the management of type 2 diabetes: a systematic review and meta-analysis of randomised controlled trials. European journal of clinical nutrition, 72(3), pp. 311–325.
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• Huntriss, R. and White, H. (2016). Evaluation of a 12-week weight management group for people with type 2 diabetes and pre-diabetes in a multi-ethnic population. Journal of Diabetes Nursing, 20, pp. 65-71. 
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