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Tahini, sea salt and Manuka honey snack balls
Healthy snacks made easy and tasty, these manuka honey, sea salt and tahnini snack balls combine sweet and salty tastes to satisfy any cravings.
Ingredients
Step 1
Begin by toasting the sesame seeds in a large non-stick pan over a medium heat for five minutes, until they've turned golden. Add to a small bowl and place to the side
Step 2
In a separate bowl, add the manuka honey, tahini and a teaspoon of water. Stir to form a thick paste
Step 3
Add the ground almonds, protein powder and sea salt to the honey mixture. Using your hands, mix both to form a dough (if the mixture is too thick, add some more water to loosen)
Step 4
Break the dough into small balls and roll to cover in the toasted sesame seeds
Step 5
Pop the snack balls in the fridge for 10 minutes to firm before enjoying! Store in an airtight container in the fridge for three to five days
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