Directions:
Play with your food. Try using this product on: -salads -baked potato -avocado toast -rice -soups -pasta Take your meals to the next level with this savory treat from down under.
Ingredients:
Sunflower seeds (60%), Wakame (19%), Tasmanian kelp (10%), Spirulina (5%), Gluten free wasabi (horseradish powder) (2%), Tamari* (filtered water, soybeans, sea salt) (2%), Plum Vinegar (plum juice, water, sea salt) (1%), Himalayan pink salt (0.5%).
For allergens, see ingredients in bold.
Advisory information:
Vegetarian, Vegan. Contains soy. Processed at a facility that also handles sesame seeds and nuts.
Remember to:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
