Holland & Barrett Ginger Flapjack 80g
€1.30
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- Holland & Barrett Ginger Flapjack 80g
Ways to use
Ways to use
- Cut up into mini bites and share with the whole family when you're craving something sweet
Delivery Options
€4.99 or Free on orders over €30
2.99¢ or Free when you spend €30
Description
Warming spicy notes of sweet ground ginger make this flapjack especially moreish.
Made with over 50% wholegrain oats plus pumpkin and sunflower seeds to bring added crunch – this flapjack provides a helpful source of fibre. And, if that’s not all, it is made with rapeseed oil instead of butter or margarine, which cuts down on saturated fat by 68% versus our standard Oaty Flapjack – making this an all-round healthier choice when compared to traditional recipes.
- 68% reduced saturated fat versus our standard Oaty Flapjack
- source of fibre
Holland & Barrett International Limited, Barling Way, CV10 7RH, UK
Holland & Barrett Limited, 45 Henry St, D01 E9X8, Ireland
Customer Reviews
The subjective customer reviews below are only moderated for offensive content – they should not be regarded as medical or health advice; no reliance should therefore be placed on them; and they are not endorsed by Holland & Barrett. If you have any health problems or questions regarding the suitability of any product please contact a health professional. Products are not medicinal unless otherwise stated.
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Ingredients
Full ingredients
Oats (53%), Invert Sugar Syrup, Rapeseed Oil, Pumpkin Seeds (4%), Sunflower Seeds (4%), Chicory Root Fibre, Humectant: Glycerol, Ground Ginger (Sulphites) (2%), Natural Flavouring, Colour: Plain Caramel. For allergens see ingredients in bold
May contain eggs, peanuts, soya, milk and nuts or cereals containing gluten
Always read the label before use
Nutritional Information
| Average Values Per 100g / Per 30g Serving | |
| Energy | 1819kJ / 434kcal | 1455kJ / 347kcal |
| Fat | 19g / 15.2g |
| of which saturates | 1.9g / 1.52 g |
| Carbohydrates | 56g / 44.80g |
| of which sugars | 14g / 11.20g |
| Protein | 8.3g / 6.64g |
| Salt | 0.03g / 0.02g |
| Fibre | 5.1g / 4.08g |
Plant Points
Contains 3/30 plant points
Plant Points are a handy way to make sure you’re eating a nutrient-packed diet.
Aim for at least 30 plant points a week to support your overall wellbeing. Eating a wide range of plant point foods can help you achieve more diverse gut microbiomes – playing a fundamental role in health and disease. You can get Plant Points from:
- Whole foods = 1 Plant Point
- Powdered foods = ½ a Plant Point
- Herbs & spices = ¼ of a Plant Point
We’re proud to be the first high street retailer to include Plant Points on our food labels.
Additional Info
Remember To
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
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