If you’ve never tried
Booja Booja, you’re missing out. Even the most adamant dairy-free doubters can’t wrinkle their noses at these chocolate ‘scrunches’.
Each stick is made from dark chocolate truffle ganache with honeycomb pieces and tangy raspberry powder, all encased in dark chocolate flakes – how dreamy.
Organic, dairy-free, gluten-free, soya-free and suitable for vegans, they’re the luxury pick if you want to step up your Easter gifting this year.